{"id":1177,"date":"2026-01-15T15:45:51","date_gmt":"2026-01-15T15:45:51","guid":{"rendered":"https:\/\/heirsfood.com\/ES\/?page_id=1177"},"modified":"2026-02-24T10:13:28","modified_gmt":"2026-02-24T15:13:28","slug":"en-cocoa-butter","status":"publish","type":"page","link":"https:\/\/heirsfood.com\/ES\/en-cocoa-butter\/","title":{"rendered":"EN\/Cocoa Butter"},"content":{"rendered":"\t\t
\n\t\t\t\t
\n\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Cocoa Butter<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

It is a product from Ecuador, obtained, by milling previously shelled and roasted cocoa beans, without the addition of additives.<\/p>

The paste obtained can be used for the production of cocoa butter and cocoa powder, or for chocolate manufacturing.<\/p>

The product come from cocoa beans\u00a0(Theobroma cacao, family Malvaceae Linnaeus)<\/em><\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

QUALITY<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

Semi-finished Cocoa<\/span><\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

AVAILABILITY<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

All year long<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tCONTACT<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"100%\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

USES AND APPLICATIONS<\/p><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

Product to be destined for industrial production, Not suitable for direct consumption.<\/p>

\u00a0<\/p>

Suitable for ice cream, milk, cookies, toppings, chocolate for powdered drinks, confectionery and as a mixture in tobacco.<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

PACKING<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

Internal wrap of green high density polyethylene, for food use and heat sealing.<\/span><\/p>

\u00a0<\/p>

External wrapping white corrugated cardboard box, in good condition and sealed with packing tape.<\/span><\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

PESTICIDE CONTROLS<\/p><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

Screening: GC-MS \u2013 Based on Accredited Method IC-009; ISO \/ IEC 17025: 2005. HPLC-MS \/ MS \u2013 Based on Accredited Method IC-003; ISO \/ IEC 17025: 2005.<\/p>

\u00a0<\/p>

Frequency: According to verification plan.<\/p>

\u00a0<\/p>

Accredited external lab<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

TYPE CONTAINERS AND CAPACITY<\/p><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t

The product is shipped in 20\u2032 or 40\u2032 dry containers.<\/p>

\u00a0<\/p>

20\u2032 20,000 \u00a0boxes floor loaded<\/p>

\u00a0<\/p>

40\u2032 25,000 kg \u00a0boxes floor loaded<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

CERTIFICATIONS<\/p><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Cocoa Butter It is a product from Ecuador, obtained, by milling previously shelled and roasted cocoa beans, without the addition of additives. The paste obtained can be used for the production of cocoa butter and cocoa powder, or for chocolate manufacturing. The product come from cocoa beans\u00a0(Theobroma cacao, family Malvaceae Linnaeus) QUALITY Semi-finished Cocoa AVAILABILITY […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1177","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/pages\/1177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/comments?post=1177"}],"version-history":[{"count":7,"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/pages\/1177\/revisions"}],"predecessor-version":[{"id":2036,"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/pages\/1177\/revisions\/2036"}],"wp:attachment":[{"href":"https:\/\/heirsfood.com\/ES\/wp-json\/wp\/v2\/media?parent=1177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}